Food Adventures: Sweet and Green
March 14 @ 1:00 PM - 2:00 PM
Have the sprouting plants gotten you in the spirit for all things green? In this class, we will sample a variety of seasonal leafy vegetables and use them to mix up savory green salads with delicious fruity and cheesy toppings. Create your own homemade ranch dressing. What meal is complete without dessert? Make a delicious and surprisingly healthy “green” cake that is perfect for this time of year!
Suitable for ages 4 and up.
$15 members, $20 non-members
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